Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, russian salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Russian Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Russian Salad is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook russian salad using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Russian Salad:
- Prepare 1-1/2 cup Macaroni
- Get 70 g cabbage
- Get 300 g boneless chicken
- Take 2 small apples
- Take 1/2 cup canned pineapple
- Prepare 100 g potatoes
- Make ready 1 cup cream
- Prepare 1/2 cup Mayonnaise
- Make ready 2 eggs
- Prepare 1 tsp black pepper
- Get Salt as required
- Make ready 2 tbsp milk
- Make ready 1 cup water
- Make ready 1 tsp ginger garlic paste
- Take 1 tsp vinegar
- Prepare 2 tsp sugar powder
Steps to make Russian Salad:
- First of all boil take water in a pan. Add chicken, ginger garlic paste, vinegar and salt and cook it from 10-12 minutes. When cooked take it out and put aside.
- Also boil Macaroni, potatoes and eggs in separate pans. Peel off potatoes and eggs. Rins Macaroni with cold water and keep all aside.
- Chop chicken, potatoes, eggs, apples, pineapple and cabbage in small size, neither fat nor too thin.
- Now in a bowl take mayonnaise, cream, milk, salt, and mix it. Then add all ingredients one by one and mix well.
- Now yummy salad is ready, sprinkle black pepper and serve it😋.
So that’s going to wrap it up for this exceptional food russian salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!