Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, shredded southwest pork roast for tacos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shredded Southwest Pork Roast for Tacos is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Shredded Southwest Pork Roast for Tacos is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have shredded southwest pork roast for tacos using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Southwest Pork Roast for Tacos:
- Get 1 small boneless pork roast
- Get 1 salt & pepper to taste
- Make ready 2 tbsp crushed garlic
- Get 2 tbsp cumin
- Prepare 2 tbsp chili powder
- Prepare 1 tbsp oregano
- Prepare 1 fresh cilantro
- Make ready 1 limes, sliced into wedges
Steps to make Shredded Southwest Pork Roast for Tacos:
- season roast with salt & pepper
- mix together cumin, chili powder & oregano
- rub onto roast
- cook in a slow cooker on low.
- when done, shred:)
- Add some fresh cilantro & a squeeze of lime
So that is going to wrap it up for this exceptional food shredded southwest pork roast for tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!