Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chuck roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Chuck Roast is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Slow Cooker Chuck Roast is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chuck Roast:
- Take 3 lb Bonless Chuck Roast
- Make ready 2 tsp Salt
- Take 1 tbsp Whole Black Peppercorns
- Get 1 tbsp Dried Tarragon
- Get 10 Fresh Sage Leaves
- Make ready 1/4 White Onion (Diced)
- Take 3 tbsp Unsalted Butter
- Take 1/4 cup Worcestershire Sauce
Steps to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap it up with this exceptional food slow cooker chuck roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
