Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy chicken flower🌹dumplings. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Flower🌹Dumplings is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spicy Chicken Flower🌹Dumplings is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chicken flower🌹dumplings using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Flower🌹Dumplings:
- Get Minced chicken,
- Prepare 1 tsp salt,
- Make ready 1 tbsp black pepper powder,
- Take 1 tbsp ginger garlic paste,
- Take 1 tbsp soya sauce,
- Take 1 tbsp oil,
- Get 1 onion,
- Prepare 2 green chillies,
- Take 1/2 cup Rice
- Prepare 2-3 drops red food colour
Instructions to make Spicy Chicken Flower🌹Dumplings:
- Take minced chicken, add 1tsp of salt, 1tbsp black pepper powder, 1tbsp adrak lasan paste, 1tbsp soya sauce, 1 Tbsp oil, 1 medium sized onion, 2 green chillies and crush them all in a grinder.
- After grinding, add 1/2 cup fresh coriander, and mix it well.
- Oiled your hands and make small balls of mixture using your palm.
- Refrigerate the balls for 15 minutes.
- Take 1/4 cup of rice and soak them in water for 5 minutes
- Divide the rice into 2 plates and add 2 to 3 drops of red colour in 1 plate of rice.
- After refregirating for 15 minutes, covered the chicken balls with uncooked red and white rice
- Steam the balls for 15 to 20 minutes
- Spicy Chicken Flower🌹Dumplings are ready
So that’s going to wrap this up with this special food spicy chicken flower🌹dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!