Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed peppers sausage, beef, and apples. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stuffed Peppers Sausage, Beef, and Apples is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stuffed Peppers Sausage, Beef, and Apples is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
- Prepare 3-1/2 bell pepper different colored
- Get 1 pound ground sirloin
- Get 1 pound sausage
- Take 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon kosher salt
- Take 1 pound mixed vegetables
- Make ready to taste barbecue sauce I used peppered batch 89 optional
- Make ready 3 cups shredded apples
Instructions to make Stuffed Peppers Sausage, Beef, and Apples:
- Preheat oven 350 degrees Fahrenheit
- Mix the pink Himalayan salt, sausage, beef, and apple.
- Wash and cut the peppers in half and stuff with the mixture
- Bake in oven for an hour and 15 minutes till done
- Cook the vegetables and add stuffed Peppers to the top and serve
- Add barbecue sauce if you desire. I hope you enjoy!
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