Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko
Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet potato with dhania and spinach and onion puff pastry's baked in the cookswell jiko. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko is something that I have loved my whole life.

Grease an ovenproof dish generously with butter and spread half the sweet potato slices across the bottom. Top with a layer of spinach, then the remaining potato. A delicious potato, cheese & onion puff pastry pastie is what I have for you today.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato with dhania and spinach and onion puff pastry's baked in the cookswell jiko using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko:
  1. Take sweet potatoes
  2. Prepare spinach
  3. Get onions
  4. Make ready puff pastry (store bought or homemade)
  5. Take spices
  6. Get 1 egg

Sweet potato and chickpea curry from the oh she glows cookbook. Stir in the spinach and cook until wilted. Season with the salt and black pepper to Cheesy mexican tortilla bake. Baked sweet potatoes are no-fuss, easy, highly nutritious, and super delicious.

Instructions to make Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko:
  1. Cook the onions, garlic sweet potatoes and spinach.
  2. Fill the pastry with just a little of each and egg wash it
  3. Bake in a hot Cookswell Oven for 15mins per tray.
  4. Enjoy as soon as they are cool! :)

Add in the spices stir and Make a creamy spinach and artichoke stuffed baked sweet potato recipe that is simple. Puff Pastry works best when cold. So chill your tools—knife, pastry/pizza cutter, cookie cutters, even pastry board and baking pans in the fridge - while thawing your pastry. Always flip and place the cut side of the Puff Pastry down on the baking sheet. Add the chickpeas, sweet potatoes, crushed tomatoes, and vegetable broth, and bring to a boil.

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