Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan whole wheat chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vegan Whole Wheat Chocolate Chip Cookies is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Get Dry
- Get 2 cup whole wheat flour
- Take 1/2 cup vegan sugar
- Prepare 3 tbsp ground flax seed
- Prepare 3 tsp baking powder
- Get 1 tsp salt
- Get Wet
- Make ready 1/4 cup water
- Take 1/3 cup applesauce
- Prepare 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Take Chocolate Chips
- Take 1/2 10 oz. bag of vegan chocolate chips
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that’s going to wrap it up with this exceptional food vegan whole wheat chocolate chip cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
