Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, amies chicken and pork adobo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
AMIEs CHICKEN and PORK ADOBO is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. AMIEs CHICKEN and PORK ADOBO is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook amies chicken and pork adobo using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make AMIEs CHICKEN and PORK ADOBO:
- Prepare 500 grams pork, cut into serving pieces
- Get 1 small head garlic, peeled and crushed
- Take 1 onion, chopped
- Take 1/2 cup soy sauce
- Prepare 3 tbsp vinegar or apple cider vinegar
- Prepare 1 tsp ground black pepper
- Get 1 1/2 cup water
- Get 250 grams boneless chicken, cubed
- Get 2 bay leaves
Instructions to make AMIEs CHICKEN and PORK ADOBO:
- In a saucepan, combine the pork, vinegar, garlic, onion, soy sauce, pepper, bay leaves and water and bring to a boil. Let cook for about 10 minutes, simmer until the pork is partially cooked.
- Add the chicken, simmer for another 20 minutes until both meat becomes tender and sauce thickens. Remove from the heat and serve on a large serving dish with hot steamed rice.
So that is going to wrap this up for this exceptional food amies chicken and pork adobo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
