Apple Braid
Apple Braid

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, apple braid. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Apple Braid is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Apple Braid is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple braid using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple Braid:
  1. Take Apple Filling
  2. Make ready 3 tbsp granulated sugar
  3. Take 3 granny smith apples
  4. Prepare 1 1/2 tsp cinnamon
  5. Take 2 tbsp lemon juice
  6. Make ready Bread
  7. Make ready 2 1/2 cup flour
  8. Make ready 1/4 cup granulated sugar
  9. Take 3/4 tsp salt
  10. Prepare 1 tbsp instant yeast
  11. Take 1 cup warm water
  12. Take 2 1/4 tsp vegetable oil
  13. Prepare Glaze
  14. Take 1/3 cup confectioner's sugar, sifted
  15. Prepare 5 tsp whipping cream
  16. Make ready 1/2 tsp vanilla extract
  17. Prepare 1 pinch salt
  18. Prepare 1 pinch nutmeg
Steps to make Apple Braid:
  1. Preheat oven to 350
  2. Make the Apple Filling - peel, core, and slice the apples into thin slices, then cut the slices in half. Toss the apple pieces with the sugar, cinnamon, and lemon juice.
  3. Bake the apple filling for 15 minutes. Remove from the oven and set aside, but don't turn the oven off just yet. You'll be using it later.
  4. While the apple filling is baking, begin preparing the bread dough. Mix all the dry ingredients together in a large mixing bowl. Add the water and oil and mix the dough for 6 minutes using an electric mixer on medium-high speed.
  5. Spray a smooth clean surface with cooking spray and turn the dough out onto the surface. Knead the dough briefly to give it a smooth surface. Spray a rolling pin with cooking spray and roll the dough out into a large rectangle about 12-inches by 16-inches in size. Lift onto greased baking sheet.
  6. Using a knife, cut each side of the dough into strips about 1-inch wide on each side. Spread the apple filling down the middle of the dough. Fold strips of dough into the center, crisscrossing or filling by alternating strips from each side. Lightly press ends to seal.
  7. Bake the braid in the oven for 25 minutes, or until golden brown.
  8. Make the Glaze - Whisk together the glaze ingredients in a small bowl until blended and smooth.
  9. Once the braid is done in the oven, remove it and brush the glaze over the entire surface of the apple braid while it is still cooling.

So that is going to wrap it up with this special food apple braid recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!