Apple Pie
Apple Pie

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple Pie is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Apple Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook apple pie using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Pie:
  1. Take (a pie dish eighteen centimeters in diameter)
  2. Make ready Pie dough:
  3. Make ready 50 g flour
  4. Get 30 g butter + more for the pie dish
  5. Get 30 g coconut oil
  6. Make ready 2 tbsp cold water
  7. Prepare 1 pinch salt
  8. Prepare Filling:
  9. Prepare 3 apples
  10. Prepare 50 g granulated sugar
  11. Get 20 g butter
  12. Prepare 2 cookies
  13. Prepare 1 walnut
  14. Prepare 1 dash cinnamon
  15. Take beaten egg … enough to spread over the pie
Steps to make Apple Pie:
  1. Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
  2. Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
  3. Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
  4. Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
  5. Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.

So that is going to wrap this up for this exceptional food apple pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!