Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, applesauce puffs with blueberries. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Applesauce Puffs with Blueberries is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Applesauce Puffs with Blueberries is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook applesauce puffs with blueberries using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Applesauce Puffs with Blueberries:
- Get 2 C Bisquick
- Take 1/4 C Sugar
- Make ready 2 t Cinnamon
- Prepare 1/2 C Applesauce - natural
- Prepare 1/4 C Milk
- Make ready 1 Egg
- Prepare 2 T Oil
- Take 1 C Fruit-optional
- Prepare topping
- Take 1 1/2 t Cinnamon
- Take 1 C Sugar
- Get 1/4 C melted Butter
Steps to make Applesauce Puffs with Blueberries:
- Mix Bisquick, Sugar, and Cinnamon and set aside
- Mix together applesauce, milk, eggs, and oil
- Combine the two mixtures. Stir well.
- Fill greased muffin tins 3/4 full.
- If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin.
- Prep your topping mixing the Cinnamon and sugar melt your butter.
- Bake in preheated oven at 375 for 15 minutes
- Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool.
So that’s going to wrap this up for this exceptional food applesauce puffs with blueberries recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!