Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef brisket. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Brisket is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Brisket is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef brisket using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Brisket:
- Take 2 1/2-5 lbs beef brisket
- Take 4 garlic cloves, minced
- Take 1/2 tsp black pepper
- Get 1 tsp onion salt
- Make ready 12 oz chili sauce
- Get 1-2 lbs red potatoes, cut in quarters
- Get 1 lb baby carrots
- Make ready 3/4 cup beef broth
- Make ready 2 tbsp worcestershire sauce
- Take 1 tbsp firmly packed brown sugar
Instructions to make Beef Brisket:
- Preheat oven to 350 degrees.
- Place brisket fat side up in shallow roasting pan. Spread garlic evenly over brisket. Sprinkle with pepper & onion salt.
- In medium bowl, combine chili sauce, beef broth, worcestershire sauce, & brown sugar. Pour over brisket. Cover with foil or roasting lid.
- Roast brisket for 2 hours.
- Turn over brisket. Spoon sauce over brisket. Arrange potatoes & carrots around brisket in sauce. Recover with foil.
- Bake for 2 more hours.
- Place some foil on cutting board. Transfer brisket onto foil. Wrap in foil. Let rest for 10 minutes.
- Stir vegetables in sauce. Spoon off fat from juices & discard fat.
- Take brisket out of foil & place on cutting board. Slice brisket diagonally across the grain into thin slices. Serve.
So that’s going to wrap this up with this exceptional food beef brisket recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!