Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bonfire shepherds pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bonfire Shepherds pie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bonfire Shepherds pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bonfire shepherds pie using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bonfire Shepherds pie:
- Take 450 grams lamb mince
- Make ready 1 tbsp olive oil
- Prepare 1 onion, chopped
- Get 1 leek chopped
- Make ready 150 grams diced pumpkin
- Take 2 diced carrots
- Prepare 1 tsp Bisto or cornflour
- Get 200 ml lamb stock ( out of half cube)
- Get topping
- Prepare 700 grams potatoes
- Make ready 2 parsnips
Instructions to make Bonfire Shepherds pie:
- Preheat oven to 190°C/375°F or 170°C for fan ovens
- Brown the lamb with the oil in a non-stick pan. Add onion and rest of the vegetables and cook for about 3 minutes.
- Add stock and seasoning (I like adding a bit of Worcestershire sauce) and simmer for 20 minutes covered.
- Mix Bisto with some water to make smooth paste. Add to mixture stirring until thickened. Simmer for 3 minutes.
- Boil potatoes and parsnips until tender and mash together.
- Tip mixture of vegetables into heatproof dish and cover with mash.
- Cook for 40 to 45 minutes and serve with vegetables
So that’s going to wrap it up with this exceptional food bonfire shepherds pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
