Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, captain morgan apple pie with cinnamon bun top. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Captain Morgan Apple Pie with Cinnamon Bun Top is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Captain Morgan Apple Pie with Cinnamon Bun Top is something that I’ve loved my entire life. They are nice and they look wonderful.
Peeland dice apples to desired thickness. Elevate any basic apple pie recipe to show-stopper status by giving it a cinnamon bun top crust. Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements.
To get started with this recipe, we must first prepare a few components. You can cook captain morgan apple pie with cinnamon bun top using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Captain Morgan Apple Pie with Cinnamon Bun Top:
- Get 1 can cinnamon buns
- Prepare 1 pie crust
- Make ready 1/4 stick salted butter
- Get 8 green apples
- Get 2 oz captain morgan
- Prepare 1 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Get 1/4 tsp ground ginger
- Make ready 1 cup brown sugar
- Prepare 1/2 cup cornstarch slurry
The rum is distilled from sugarcane, and Caribbean spices are added to Substitutes for Captain Morgan Original Spice. All of these drinks are also good with another spiced rum if you don't happen to have Captain on hand. Sprinkle topping evenly over hot pie. Continue to bake pie until apples are tender and topping is browned and crisp, tenting pie with sheet of foil if Cut pie into wedges and serve warm or at room temperature with whipped cream or vanilla ice cream.
Instructions to make Captain Morgan Apple Pie with Cinnamon Bun Top:
- Peeland dice apples to desired thickness
- Heat butter in a pan and start sweating apples
- Once they are hot add captain Morgan rum and set it a blaze!
- Now add cinnamon nutmeg ginger and Brown sugar
- When it starts to look soupy add the corn starch slurry. But only add it little by little until you reach the perfect consistency
- Pour that hot mess into the pie crust
- Unravel the cinnamon buns and start weaving them back and forth and under and over. !! You will have to cut them in half or in thirds if they are the jumbo ones!!
- Follow the cooking instructions on the cinnamon buns to bake . when it's done use the icing provided with the buns
- !!!!DON'T FORGET THE ICE CREAM DUMMY!!!!
Don't skip that teaspoon of vinegar in the pie. Enter Captain Morgan Apple Pie Plankers, a recipe specially crafted to be enjoyed with friends beside a roaring fireplace. Homemade apple cinnamon rolls have warm and gooey centers, golden brown edges, and a generous drizzle of sweet caramel icing on top. Spread the butter on top, then evenly sprinkle the cinnamon and brown sugar mixture. Make the cinnamon-roll crust: Lay the remaining piece of dough on a lightly floured surface and spread the butter evenly on top.
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