Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramel apple bread pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Caramel Apple Bread Pudding is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Caramel Apple Bread Pudding is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Take 5 cup day old bread, cubed
- Get 1 cup applesauce
- Make ready 1 cup milk
- Take 1/2 cup packed brown sugar
- Get 1/2 cup egg substitute
- Take 1 tsp vanilla extract
- Get 1/2 tsp cinnamon
- Make ready 1/2 cup chopped, peeled apple
- Take 1/2 cup caramel ice cream topping
- Take whipped topping
Steps to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
So that is going to wrap it up for this exceptional food caramel apple bread pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
