Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken momos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Momos is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken Momos is something that I have loved my whole life.
Momos Recipe, Learn how to make Momos (absolutely delicious recipe of Momos ingredients and cooking method) About Momos Recipe Chicken Momos Recipe: Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India. A versatile food that it is, we have a wide variety available from vegetable, mutton to what we have here, chicken momos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken momos using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Momos:
- Take 300 gm stuffing chicken mince
- Make ready 1/4 tsp minced garlic
- Prepare 1/2 tsp minced ginger
- Make ready 1 medium onion finely chopped
- Take 2 green chillies chopped
- Make ready 1 tsp soya sauce
- Take to taste salt
- Make ready 2 cups flour (maida) for wrap/ outer cover
- Prepare 2 tsp oil
- Take to taste salt
- Take as required Water for kneading dough
To prepare these savoury dumplings, all you need are all-purpose flour, boiled chicken, onion, ginger, green chilli, soy sauce and a little salt. Watch: These Keto Chicken Momos Will Make Your Weight Loss Diet A Scrumptious Affair A reason for its popularity is the fact that you don't really have to give up on your favourite foods in this regime. Instead, you can give it a keto twist by replacing some ingredients in the recipe. Traditionally, these Momos are steamed, but with time, people have also preparing various versions of these Momos such as Deep Fried Momos, Grilled Momos and Tandoori Momos.
Steps to make Chicken Momos:
- Mix together all the stuffing ingredients for the filling in a bowl and keep it aside.
- In a bowl sift flour and salt,add oil and enough water to knead into a firm dough. Cover and keep aside. knead the dough once again and form 12 lime sized balls.
- Roll the dough into a flat thin circle, place the 1/2 tbsp of filling in the center,
- Fold the wrap to halfand pinch the corner
- Hold one side ofwrap from the center and fold like pleats (like sari pleats) till you complete the circle
- Press all the pleats together and twist.
- Cut out the extra dough as shown in pic prepare the remaining momos in the similar way.
- Arrange them an inch apart and steam for 15minutes.
- Ready
- Garnish with crisp noodles & serve with sweet chilli dip
In the Nepalese households, the fillings are either made with cabbage, pork or chicken and they are lightly spiced with minimal spices too. These chicken momos are a perfect alternative. Our vegetarian friends should check out the oh-so-tasty veggie momo or spinach and cheese momo recipes 🙂 Chicken Momos Recipe. Chicken Momos Recipe is a North Eastern recipe and very popular in Tibet as well. Chicken mince flavoured with soy sauce, chilies, pepper are stuffed inside a thin flour dough filling and then steamed.
So that is going to wrap it up with this exceptional food chicken momos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
