Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken wonton noodle. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken wonton noodle is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken wonton noodle is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken wonton noodle using 22 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken wonton noodle:
- Take 2 portions egg noodles
- Prepare 400 grams chicken breast
- Take Spring onion, sliced
- Make ready 5 cloves garlic, diced
- Get 1 tablespoon oyster sauce
- Get 1 tablespoon sweet soy sauce
- Make ready Half tablespoon sesame oil
- Take Half teaspoon ginger powder
- Get to taste Salt
- Take to taste Black pepper
- Make ready Vegetable oil
- Take Dumpling skin (for wonton)
- Make ready Wonton filling
- Prepare 200 grams chicken breast (either chopped small or bigger)
- Make ready 100 grams cremini or button mushroom (chopped similarly to the chicken breast)
- Get 2 eggs
- Get 1 tablespoon fish sauce
- Get 1 teaspoon sesame oil
- Make ready To taste salt
- Make ready To taste pepper
- Get Spring onion, sliced
- Make ready 3 cloves garlic, chopped small
Steps to make Chicken wonton noodle:
- Stir 5 cloves of garlic until they turn golden, then put in the chicken breast. Wait until the chicken turn light brown.
- Add the oyster sauce, sweet soy sauce, sesame oil, and ginger powder. Stir and add the salt and black pepper. Adjust to taste.
- Wait for 5-10 minutes and then put it aside.
- Mix the wonton filling ingredients. Take a teaspoon full of the filling onto the dumpling skin. Wrap the dumpling and make sure to spread water on the part of dumpling skin when it’s supposed to stick with another skin part. Do the rest of the wonton.
- The wonton can be boiled or pan-fried. As for this recipe, heat up vegetable oil in high heat then add the dumplings.
- After the bottom of the dumplings have turned light brown, pour in cold water until 1/3 of the dumplings is covered and immediately cover with a lid.
- The dumplings are cooked in approximately 5 minutes. Drain well.
- Boil the water, add in the egg noodles, and cook it for 5 minutes. Drain well, sprinkle the sesame oil, and stir it in the bowl.
- Add the chicken and wonton. Sprinkle some spring onions.
So that’s going to wrap this up with this special food chicken wonton noodle recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!