Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, christmas chicken and shrimp dumplings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Christmas Chicken and Shrimp Dumplings is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Christmas Chicken and Shrimp Dumplings is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have christmas chicken and shrimp dumplings using 9 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Christmas Chicken and Shrimp Dumplings:
- Get 300 g minced chicken
- Prepare 100 g shrimp cut roughly
- Take 4 tablespoon starch
- Prepare 10 cm spring onion minced
- Prepare 1 teaspoon grind ginger
- Prepare 1 teaspoon chicken bouillon powder
- Prepare 2 teaspoon soy sauce
- Prepare Wantan skin
- Take Vegetable or sesame oil
Steps to make Christmas Chicken and Shrimp Dumplings:
- Ingredients
- Mix very well with hand.
- I use this thick Wantan skin. I bought this at Chinese food shop.
- Make Wantan Dumplings
- Fry Dumplings with 1 tablespoon of vegetable oil for about 2 minutes.
- Put water 1 cm depth when bottom of bumping is crisp
- Cover the pan and cook for 5-8 minutes till the meat mixture is done.
- Sprinkle 1 tablespoon sesame or vegetable oil on the Dumplings and fry for 2 minutes till the one side is brown and crispy.
- Dish Dumplings
- Garnish with colorful vegetables
- Today’s dinner
So that is going to wrap it up with this exceptional food christmas chicken and shrimp dumplings recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!