Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy potato. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy potato is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Crispy potato is something which I have loved my entire life. They’re nice and they look fantastic.
Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to You can also make potatoes especially for this recipe. Try using dried potato flakes; they are a quality. Learn how to make the best crispy roasted potatos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy potato using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy potato:
- Get 2 large potatoes cut lengthwise
- Take 1 tsp cumin seeds
- Make ready 1 tsp carom seeds
- Take 1 tsp mustard seeds
- Get 1 tsp kasuri methi
- Get 1/2 tsp salt
- Make ready 1/2 tsp red chilli powder
- Get 1 pinch turmeric powder (optional)
- Take 1/2 tbsp mustard oil
Poke holes all around the potato with a corn-on-the-cob holder (or fork), then rub it with the olive oil and sprinkle with salt and pepper. Also known as Duchess Potatoes, these potato bites are made with whipped mashed potatoes that are baked in the oven until crispy on the edges, and smooth in the middle. The most amazing crispy roasted potatoes that are rubbed with a fantastic homemade Greek seasoning blend! Perfect as a side dish for just about any meal!
Steps to make Crispy potato:
- Take a pan or kadai heat on add 1/2 tbsp mustard oil, add mustard seeds, cumin, carom, kasuri methi saute for a second add cut potatoes stir well.
- Add salt, ted chilli powder, turmeric powder mix well.
- Simmer till potatoes cook.
- Serve.
Regular roasted potatoes are. cispy potatoes made in the instant pot - this recipes includes gold potatoes, kosher salt, canola oil and snipped chives. Cooking potatoes twice—once in water, and a second time in hot oil—is hands-down the best way to achieve extra-crispy potatoes at home. Super easy and yummy snack or appetizer for your next get-together. These crispy potato skins make a great alternative to crisps for scooping up dips - and they're more filling. Cut each potato in half lengthways and then into quarters.
So that is going to wrap this up for this exceptional food crispy potato recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
