Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy potato pakora. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crispy Potato Pakora is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crispy Potato Pakora is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crispy potato pakora using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Potato Pakora:
- Get 2 potatoes crushed
- Prepare 1 oinon chopped
- Take 2 green chilli chopped
- Prepare 3 tbsp green coriander leaves chopped
- Make ready 1 cup garam flour (besan)
- Make ready 2 tbsp rice flour
- Get 1 tbsp red chilli flakes
- Take 1 tsp zeera whole
- Take 1/2 tsp red chilli powder
- Prepare to taste Salt
- Make ready Oil for frying
Instructions to make Crispy Potato Pakora:
- Potatoes crushed.
- Add oinon,green chilli and green coriander leaves chopped.
- Add garam flour and rice flour
- Achay sy mix kar lein Pani nahi dalna potatoes main already Pani hota Hy.
- Oil main fry Kar lein.
- Serve hot with any dip.
So that’s going to wrap this up with this special food crispy potato pakora recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
