Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crock pot beef roast & vegetables. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Beef Roast & Vegetables is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Crock Pot Beef Roast & Vegetables is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Take 1 dozen Carrots
- Make ready 1 dozen Potatoes
- Make ready 1 Seasonings to Taste
- Get 3 lb or Larger Beef Roast
Instructions to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that is going to wrap this up with this exceptional food crock pot beef roast & vegetables recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
