Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock-pot pulled pork. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Pulled Pork is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crock-Pot Pulled Pork is something that I have loved my entire life.
This video shows how to make pulled pork in a crock pot or slow cooker. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered This is amazingly good!! We had lots of leftovers which we.
To get started with this recipe, we must prepare a few ingredients. You can cook crock-pot pulled pork using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Pulled Pork:
- Prepare 2-2.5 lb pork roast
- Prepare 1/2 large onion (sliced)
- Get 1 cup bbq sauce
- Make ready 1 tbs paprika
- Make ready 2 cloves garlic (minced)
- Take 2 tsp salt
- Prepare 1 tsp pepper
- Prepare 1/2 cup water
Oven Pulled Pork from Pork Butt Crock Pot Pulled Pork from Butt the Right Way Pulled Pork on a Gas Grill - Not That Hard. For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. (If you do want to sear it in a hot skillet first, I applaud you.) This is the last Crockpot Pulled Pork recipe you will ever need. Like with this Crockpot Pulled Pork, just toss all of the ingredients in, no pre-cooking required. Push a button and then walk away.
Instructions to make Crock-Pot Pulled Pork:
- Add all ingredients to the Crock-Pot.
- High: 6-8 hours. Low: 8-10
- For a simple coleslaw, checkout my other recipes.
And let me tell you, just because it's easy doesn't mean it ain't delicious! This is some of the best pulled pork I've had in a long time (I've been working on perfecting this recipe for months!), and it also doesn't include any highly processed ingredients like refined brown sugar, corn syrup I can not cut the pork shoulder in half because of the bone, but it fits perfectly in the crock pot. If you have extra crock pot pulled pork, you can freeze it in an airtight container for up to three months. Mix pulled pork and sauce together to coat. Serve on rolls or on its own.
So that is going to wrap it up with this exceptional food crock-pot pulled pork recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
