Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot loaded potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Loaded Potato Soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Loaded Potato Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have crockpot loaded potato soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Loaded Potato Soup:
- Take 3 lb potatoes, peeled and cut into bite size chucks (approximately 9 medium potatoes)
- Make ready 1 small onion, diced
- Get 2 clove garlic, minced
- Make ready 1 can cream of chicken soup
- Get 8 oz cream cheese, softened at room temperature
- Prepare 3 (14.5 ounce) cans of chicken broth
- Make ready 1 tsp black pepper
- Make ready 2 cup shredded sharp cheddar cheese
- Prepare 7 oz real bacon bits (I used half a 15 oz package of Hormel real bacon bits)
- Get 1 green onions, finely chopped (optional)
Instructions to make Crockpot Loaded Potato Soup:
- Add potatoes, onion and garlic to Crockpot
- In large mixing bowl, combine chicken broth, cream of chicken soup, cream cheese and pepper until smooth
- Pour liquid mixture over potatoes, onions and garlic
- Cover and let cook on low for 8 hrs, or high for 5 hrs.
- During last hour of cooking, add the shredded cheddar cheese and bacon bits.
- Enjoy as is, or top with green onions!
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