Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette
Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled chicken & peach salad w/ sweet tea vinaigrette. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have grilled chicken & peach salad w/ sweet tea vinaigrette using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
  1. Make ready Salad
  2. Take 1 each chicken breast
  3. Get 1 tbsp olive ol
  4. Make ready 2 each fresh peaches
  5. Prepare 1 arugula, or any salad greens
  6. Get 1/3 cup blue cheese crumbles
  7. Get 1/3 cup toasted pecan pieces
  8. Prepare 1 salt & pepper
  9. Prepare Sweet Tea Vinaigrette
  10. Prepare 1 cup sweet tea
  11. Prepare 2 tbsp apple cidar vinegar
  12. Make ready 1/3 cup canola oil
  13. Get 1/4 tsp Dijon mustard

Be sure your grill is very hot before cooking the chicken; you want nice grill marks and char in the short amount of time it takes to cook these. Invite the neighbors over for a cookout and throw some chicken on the grill. Best grilled and BBQ chicken recipes. See top marinades for moist meat and big flavor.

Instructions to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
  1. Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese.
  2. Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake.
  3. This is also great with grilled shrimp!

Chicken marinated with lemongrass and grilled. Garnish with rice paper, lettuce, cucumber, bean sprouts, mint. Enjoy grilled chicken breasts, marinated kebab skewers, burgers and more with our range of delicious recipes. Serve with fresh salads, rice, flatbreads and much more. Easy grilled chicken recipe using a combination of dried spices such as paprika, cumin, garlic, onion, coriander, salt, and pepper.

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