Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, japanese nagaimo potato bake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Japanese Nagaimo Potato Bake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Japanese Nagaimo Potato Bake is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have japanese nagaimo potato bake using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Nagaimo Potato Bake:
- Prepare 10 cm Nagaimo Potato
- Prepare Sesame oil
- Get Nori flakes
Instructions to make Japanese Nagaimo Potato Bake:
- Peel the skin of potatoes. And shred with box shredder.
- Bake with sesame oil.
- Turn over and bake till good colour.
- Put some nori flakes and sprinkle soy sauce
So that’s going to wrap this up for this special food japanese nagaimo potato bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
