Just Layer On Top And Bake! Easy Open * Apple Pie
Just Layer On Top And Bake! Easy Open * Apple Pie

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, just layer on top and bake! easy open * apple pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Just Layer On Top And Bake! Easy Open * Apple Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Just Layer On Top And Bake! Easy Open * Apple Pie is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook just layer on top and bake! easy open * apple pie using 5 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Just Layer On Top And Bake! Easy Open * Apple Pie:
  1. Make ready 2 Frozen puff pastry
  2. Get 1/2 Apple
  3. Make ready 1 Granulated sugar
  4. Prepare 1 Butter
  5. Make ready 1 (Egg for brushing) Egg yolk
Instructions to make Just Layer On Top And Bake! Easy Open * Apple Pie:
  1. Preheat the oven to 410F/210C in advance.
  2. Slice the apple thinly vertically into about 5mm thickness. Cut off the seed and core of the apple (like the photo).
  3. Cut the parts without seeds and core into half.
  4. Take out frozen puff pastry from the freezer and keep it in room temperature for about 5 minutes.
  5. Poke holes with a fork in the puff pastry. Note: If there are already holes punctured on the puff pastry, you do not have to do this.
  6. Use half of the cut apples for 1 puff pastry and line the apples placed on one another like the picture. Repeat the same process for the other puff pastry too.
  7. Line the pie on a baking pan with parchment paper.
  8. Sprinkle granulated sugar on the apples. Note: Use an amount to your liking, but it's good even with just a pinch of sugar. Adjust the amount of sugar depending on how sweet the apple is.
  9. Cut butter into thin sticks and lay it on the apple slices.
  10. Brush egg yolk on the puff pastry. Note: You don't have to brush the egg yolk on the apple !
  11. Bake it in a 410F/210C oven for 10 minutes. Then lower the oven degree to 350F/180C degree and bake for another 10 minutes and it is done!
  12. It would also be good if you sprinkle cinnamon sugar to finish. Enjoy it as you like ～
  13. The final product is quite big so cut it into a size which is easier to eat and enjoy.
  14. Variation: Banana Pie.
  15. Also see: Easy even for beginners! Basic Apple Pie. - - https://cookpad.com/us/recipes/170350-easy-basic-apple-pie

So that is going to wrap it up with this special food just layer on top and bake! easy open * apple pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!