Lagered Carne Asada Tacos
Lagered Carne Asada Tacos

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lagered carne asada tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lagered Carne Asada Tacos is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Lagered Carne Asada Tacos is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have lagered carne asada tacos using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Lagered Carne Asada Tacos:
  1. Prepare 1 Top Round Premium Steak
  2. Take 1 Small Onion
  3. Prepare 2 Large Avocados
  4. Make ready 3 Roma Tomatoes
  5. Get 1 can green chile's
  6. Make ready 1 can tomato sauce
  7. Prepare 1/4 cup lime juice
  8. Make ready 1 packages shredded iceberg lettuce
  9. Take dash olive oil, extra virgin
  10. Prepare packages flour tortillas
  11. Take 1 packages shredded Mexican cheese
  12. Prepare 1/4 can American lager beer
  13. Take 1 can refried beans
  14. Prepare 1 cup rice
  15. Get 2 cup water
  16. Make ready Spices
  17. Get Salt
  18. Prepare 1/2 tsp ground black pepper
  19. Prepare 1 tbsp chili powder
  20. Take 1/2 tsp paprika
  21. Make ready 1 tsp onion powder
  22. Make ready 1/2 tsp ground cumin
Steps to make Lagered Carne Asada Tacos:
  1. Prep all of the fruits and vegetables. Mince the onion. Dice the Roma Tomatoes and Dice the avocados. These are your base for guacamole.
  2. Combine all of the avocado and tomato, add in half the minced onion into a bowl. Drizzle with extra virgin olive oil and pour in the lime juice.
  3. Season the guacamole base with the salt, pepper, ground cumin, chili powder, and paprika. Mix and mash the mixture until you get a chunky, yet creamy guacamole.
  4. Prepare your protein. Start by dicing the steak into small cubes. Next season the steak with salt, pepper, chili powder, onion powder, the lime juice and the american lager beer into a marinating bag. Let sit 24 hours if possible, at least 2 hours.
  5. Now let's prepare the Spanish rice. Cook the rice as directed but pour in the tomato sauce as well for the boiling liquid.
  6. Once the rice is cooked. Season with salt, paprika , chili powder, cumin and the can of green chili's. Mix.
  7. The refried beans just need to be heated through in a pot. Then topped with a bit of shredded Mexican cheese when served.
  8. Now we cook the meat. Get a steel or cast iron skillet very hot. Drop in the meat and let crisp on one side. It will then start to simmer due to the lager beer in the marinade releasing water. This makes the meat nice and tender.
  9. Everything is ready. Plate the rice and beans. Then let's build a taco. I char a flour tortilla on an open flame or an electric coil of the stove. Then I pile on some of the steak. Then some cheese. Now scoop on some guacamole. Top with shredded lettuce. Fold into a taco and enjoy.

So that’s going to wrap this up for this special food lagered carne asada tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!