Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, loaded potato skins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Loaded Potato Skins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Loaded Potato Skins is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have loaded potato skins using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Skins:
- Make ready 8 large Potatoes
- Get 400 grams Cheese (I used sliced)
- Get 4 rashers Smoked Bacon
- Get 100 grams Butter
Steps to make Loaded Potato Skins:
- Roast Potatoes untill almost cooked through. Cut into half and scoop out soft insides into a bowl. Slice Bacon into small strips and distribute between the open skins.
- Mix the scooped Potato, Butter and diced cheese then mash together.
- Transfer mixture into the skins, over the top of the bacon pieces
- Add ground Black Pepper to taste. Cook in medium hot oven for a further 20 minutes until Cheese is bubbly and brown. Enjoy hot or cold!
So that’s going to wrap this up for this special food loaded potato skins recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
