Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, loaded potato soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Loaded Potato Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook loaded potato soup using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Soup:
- Prepare 1 yellow potatoes
- Prepare 1 red potatoes
- Take 1/2 velveeta cheese
- Prepare 1 chicken bouillon
- Make ready 1 can cream of potato soup
- Take 3 tsp dehydrated onion or fresh onion
- Get 1 salt
- Prepare 1 pepper
- Prepare 1 dash parsley
- Get 1 shredded cheese (colby jack)
- Take 1 real bacon bits/pieces
- Get 1/2 cup corn starch
Instructions to make Loaded Potato Soup:
- cube both kind of potatoes (leave skin or peel)
- boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
- drain less than half of the water (allow potatoes to be slightly covered with water)
- place back on stove so it can continue to boil
- separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
- pour cornstarch mixture into the boiling potato water
- add cream of potato soup and cubed velveeta
- add salt, pepper, and parsley to desired taste
- serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces
So that is going to wrap it up for this exceptional food loaded potato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!