Mike's EZ Pork Carnitas
Mike's EZ Pork Carnitas

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's ez pork carnitas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's EZ Pork Carnitas is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mike's EZ Pork Carnitas is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mike's ez pork carnitas using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Pork Carnitas:
  1. Prepare ● For The Carnitas
  2. Take 5 Pounds Pork Shoulder Roast [bone in]
  3. Get 2 (8 oz) Packages Garlicky Frontera Carnita Slow Cooker Sauce
  4. Make ready 4 (14 oz) Cans Beef Broth
  5. Get 1 EX LG White Onion [chopped]
  6. Make ready 1 LG Green Bell Pepper [chopped]
  7. Prepare 1 Bottle Mexican Coca-Cola [use 1/2]
  8. Make ready 4 LG Cloves Fresh Garlic [minced]
  9. Take 1 Cinnamon Stick
  10. Make ready 2 LG Jalapeños [chopped]
  11. Get Juice Of 1 LG Orange
  12. Make ready Juice Of 1 Lime
  13. Take 1 tsp Cayenne Pepper
  14. Prepare 1 1/2 tbsp Cumin
  15. Take ● Sides/Garnishments
  16. Prepare 1 Package Fresh Flour Tortillas
  17. Get as needed Fresh Radishes
  18. Prepare as needed Fresh Cilantro
  19. Get as needed Lime Wedges
  20. Prepare as needed Guacamole
  21. Make ready as needed Jalapeños
  22. Take as needed Onions
  23. Get as needed Salsa
Steps to make Mike's EZ Pork Carnitas:
  1. Use 2 packets. This really is a great brand! It's avaliable at most any major supermarket.
  2. Pan sear your pork roast on all sides in a slight amount of oil.
  3. Add all of your vegetables and seasonings [except for your sides/garnishments] and simmer covered stove top [fat side up] for 3 hours. You'll know she's done when you can easily pull the bone from your roast. Or, shread roast easily with 2 forks.
  4. Strain all fluids from pork roast but retain them for a delicious broth later in the week.
  5. Shread pork and place in the oven at 425° for 30 minutes uncovered. Drizzle lightly with lard or oil.
  6. Serve pork hot with chilled garnishments. See my recipe for Mike's Fiesta Guacamole on this site if interested. ;0)
  7. Enjoy!

So that is going to wrap this up with this special food mike's ez pork carnitas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!