Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pot roast veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pot Roast Veggies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pot Roast Veggies is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have pot roast veggies using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot Roast Veggies:
- Prepare 1 medium sized Butternut
- Make ready 1 large Onion
- Take 2 whole Sweet Corn Chopped
- Make ready 1 large Sweet Potatoe
- Take 500 g fresh Broccoli
- Make ready 500 fresh Coliflower
- Make ready 6 baby Potatoes chopped in half
- Get 1 1/2 tsp Sea Salt
- Prepare 2 tsp White Pepper
- Take 4 Tblsp Butter
- Prepare 2 tsp Olive Oil
- Get 1/2 cup Water
Steps to make Pot Roast Veggies:
- Wash and chop your veggies.
- In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
- Add in all the rest of your veggies.
- Season and serve
So that’s going to wrap this up for this exceptional food pot roast veggies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
