Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato and veggie roast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato and Veggie Roast is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato and Veggie Roast is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook potato and veggie roast using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Potato and Veggie Roast:
- Prepare 1 sweet potato
- Take 1 Japanese potato
- Take 1 zucchini
- Make ready 1 jalapeño, chopped
- Make ready 1/2 red onion, chopped lengthwise
- Take 1 1/2 cup carrots, chopped
- Take 3 tbsp olive oil
- Make ready 1 tbsp garlic salt
- Take 1 tbsp dry basil
- Get cayenne pepper
Instructions to make Potato and Veggie Roast:
- Preheat oven to 450°F.
- Cut potatoes into small chunks in shape of a pie.
- Zucchini into moon shape.
- Cut jalapeno into 1/2 inches pieces.
- In a large pot boil potatoes for 5 minutes until fork tender.
- In a large mixing bowl add chopped zucchini, red onions, jalapeños, carrots, & potatoes.
- To that bowl sprinkle olive oil, garlic salt, dry basi, & cayenne pepper. Using a large spoon gently fold/stir potatoes and veggies, making sure that everything is coated in the oil and seasonings.
- Place potatoes and veggies on baking sheet, and bake in the oven for 30 minutes.
- Once done, turn oven on broil for 5 minutes.
- Let cool for 2 minutes, and serve!
So that’s going to wrap it up with this exceptional food potato and veggie roast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!