Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato spinach gratin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato Spinach Gratin is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Potato Spinach Gratin is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have potato spinach gratin using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Spinach Gratin:
- Make ready 6 medium size boiled potatoes
- Prepare thinly sliced
- Make ready 1/4 cup spinach (frozen or fresh)
- Prepare 1/4 teaspoon black pepper
- Get Pinch salt
- Get 1 teaspoon finely chopped garlic
- Get 1 cup fresh cream
- Prepare 1/4 cup mozzarella cheese
- Make ready 1/4 cup cheddar cheese
Instructions to make Potato Spinach Gratin:
- Preheat oven to 180C - I have taken frozen spinach. - In a bowl add Cheese, spinach, cream, black pepper and salt and mix well.
- In an oven proof dish layer half of the potato slice and pour half the mixture on top. Make another layer of the remaining potatoes and pour the remaining mixture evenly on top. Sprinkle some cheese on top and bake for 15 minutes. - You can garnish with baby tomatoes and green chillies if preferred.
So that’s going to wrap this up for this special food potato spinach gratin recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
