Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, potluck chili con carne. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potluck Chili con Carne is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Potluck Chili con Carne is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potluck chili con carne using 12 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Potluck Chili con Carne:
- Get 40 grams extra virgin olive oil
- Take 790 grams diced onion
- Take 1530 grams organic ground beef
- Prepare 10 grams garlic
- Take 360 grams green bell pepper
- Get 1 dash salt
- Make ready 1 dash pepper
- Take 4190 grams chopped peeled tomatoes
- Prepare 36 grams spice mix
- Take 10 bay leaf
- Make ready 981 grams rinsed kidney beans
- Make ready 862 grams corn
Instructions to make Potluck Chili con Carne:
- Oil into large pot
- Heat up oil in pot
- Chop 4 large onions e.g. in Thermomix (=TMX) at speed 5 for 5sec
- Add chopped onion to pot
- Brown onion
- Onions in ring towards sides of pot
- Add meat in small portions till brown, then add more
- Mix meat and onion well
- Chopped 4 green peppers and ca. 8 garlic cloves to meat
- Stir and turn heat to upper medium
- Season meat with salt and pepper
- Add tomatoes and stir. Heat down to lower medium
- add spice mix = paprika, oregano, chili, parsley, cilantro
- let simmer while rinsing kidney beans and corn
- Add beans and corn
- Simmer for 1 hour
- Tabasco for extra spiciness, don't overdue! preferably individually in bowl
So that’s going to wrap it up with this exceptional food potluck chili con carne recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!