Prawn Wonton Soup
Prawn Wonton Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, prawn wonton soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Prawn Wonton Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Prawn Wonton Soup is something which I’ve loved my whole life.

These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. Wonton prawn dumpling is also known as "Sui Jiao" or "Jiao Zi" in Chinese.

To begin with this particular recipe, we have to prepare a few components. You can cook prawn wonton soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Prawn Wonton Soup:
  1. Prepare 200-250 g Frozen (or Fresh) Prawns
  2. Get 1 pack Wonton Wrappers (*25 to 30 sheets)
  3. Prepare 2-3 Spring Onions *finely chopped
  4. Take 1 small piece Ginger *grated
  5. Prepare 3-4 Shiitake Mushrooms *finely chopped
  6. Prepare 1/2 Egg White
  7. Make ready 1/4 teaspoon Salt
  8. Make ready White Pepper
  9. Get 1 tablespoon Potato Starch
  10. Take <Soup>
  11. Prepare 4 cups Dashi Stock *can be replaced by Chicken or Vegetable stock
  12. Get 1 teaspoon Salt
  13. Prepare 1 tablespoon Soy Sauce

To make prawn wontons, put prawn, ginger, water chestnut, garlic, coriander and oil in a small food processor. Process until mixture is finely chopped. Lay wrappers on a flat surface. Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are i did not like this recipe. the wonton soup didn't really taste like the one in the restaurant. and i did follow.

Instructions to make Prawn Wonton Soup:
  1. Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)
  2. Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well.
  3. Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers.
  4. Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through.
  5. Alternatively, you can deep fry the triangular wontons.

Try our easy to follow prawn wonton soup recipe. Place a heaped teaspoon of prawn mixture in the centre of each wonton wrapper. This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken Cantonese Wonton Noodle Soup is such a basic, no-brainer bowl of noodles that you'll find at most. The wonton soup is the soup using wonton as the main ingredients.

So that’s going to wrap this up with this exceptional food prawn wonton soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!