Red Chilli Chicken Roast
Red Chilli Chicken Roast

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, red chilli chicken roast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Red Chilli Chicken Roast is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Red Chilli Chicken Roast is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook red chilli chicken roast using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Chilli Chicken Roast:
  1. Make ready 4 pieces Whole chicken legs -, make incisions on the pieces
  2. Prepare 6 tbsp Clarified butter
  3. Prepare to taste Salt
  4. Get For the marinade:
  5. Get 1/4 cup Red chilli flakes
  6. Make ready 10 Garlic cloves
  7. Get 3 tbsp Yoghurt
  8. Take 1 tsp Salt
Instructions to make Red Chilli Chicken Roast:
  1. Grind together red chilli flakes and garlic cloves until a coarse paste is reached and the ingredients are well blended. Do not use water.
  2. Mix the red chilli & garlic paste with yoghurt and salt.
  3. Rub onto the chicken pieces and refrigerate overnight.
  4. Heat clarified butter in a heavy-bottomed pan; add the chicken pieces along with the marinade and salt. Cover and cook on low heat until done.
  5. Turn heat to high and slight brown the chicken pieces.
  6. Serve hot with Indian flatbread.

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