Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, roasted brussel sprouts with bacon and apples. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Brussel Sprouts with Bacon and Apples is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Roasted Brussel Sprouts with Bacon and Apples is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Prepare 2 lb Fresh brussel sprouts
- Make ready 6 slices bacon, diced and cooked for 3 minutes
- Take 2 tart apples, peeled,cored and diced
- Get 1/4 cup olive oil, extra virgin
- Get 3 tbsp maple syrup
- Prepare 2 tbsp balsamic vinegar
- Make ready 1 freshly cracked pepper and sea salt
Instructions to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
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