Slow cooker BBQ Pulled beef
Slow cooker BBQ Pulled beef

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooker bbq pulled beef. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Here's Another Great Recipe From My Kitchen To Yours. This week's Recipe How To Make Slow Cooker Shredded BBQ Beef ( Pulled Beef ). Ultra tender, juicy Slow Cooker Beef Brisket smothered in a homemade BBQ Sauce.

Slow cooker BBQ Pulled beef is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Slow cooker BBQ Pulled beef is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker bbq pulled beef using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow cooker BBQ Pulled beef:
  1. Prepare 3 cup water
  2. Take 1 tsp salt
  3. Make ready 1 tsp ground black pepper
  4. Get 1 tsp ground dried oregano
  5. Get 1 tbsp chopped garlic
  6. Make ready 5 lb rump roast (your choice cut)
  7. Prepare 7 oz packaged dry Italian style dressing mix
  8. Make ready 3 cup favorite BBQ sauce(I use Baby Rays)
  9. Get 1 tsp onion salt
  10. Get 1 packages of potato rolls or mini buns
  11. Prepare 2 cup shredded mozzarella cheese (your choice)
  12. Get 1 tbsp Goya sofrito(sold in Latin food isle)

Now that the temperatures are rising, give your oven a break and don't heat up the whole kitchen. Add the beef to a slow cooker. Sprinkle with brown sugar, onion powder and garlic powder. Pour the beer over the beef.

Instructions to make Slow cooker BBQ Pulled beef:
  1. Combine water, salt, pepper, oregano,onion salt, garlic, sofrito and Italian mix. Stir well, bring to boil and turn off.
  2. Place the roast in slow cooker and pour the ingredients over the top.
  3. Cover and cook on high for 6 hours. When done meat should shred with a fork
  4. Keep temp on. Mix in the BBQ sauce and mix thoroughly. Cover for 20 minutes (to warm sauce).
  5. When done. Fill bun/roll with meat. Sprinkle desired cheese amount and serve.

I hope everyone's summer is off to a great start with plenty of warm weather, barbeques. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. It's one of the cheapest and best kitchen purchases I have ever made. Plus you can make tons of recipes in them, like Slow Cooker Beef Ragu or Crockpot Buffalo Chicken Dip. Slow Cooker BBQ Beef Sandwiches made with a chuck roast, bbq seasoning rub and barbecue sauce will feed a Looking for delicious sandwiches?

So that is going to wrap it up for this special food slow cooker bbq pulled beef recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!