Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chuck roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chuck Roast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Slow Cooker Chuck Roast is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chuck Roast:
- Take 3 lb Bonless Chuck Roast
- Prepare 2 tsp Salt
- Take 1 tbsp Whole Black Peppercorns
- Make ready 1 tbsp Dried Tarragon
- Make ready 10 Fresh Sage Leaves
- Prepare 1/4 White Onion (Diced)
- Prepare 3 tbsp Unsalted Butter
- Get 1/4 cup Worcestershire Sauce
Instructions to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that is going to wrap it up with this exceptional food slow cooker chuck roast recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
