Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker pork picnic roast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Pork Picnic Roast is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Get 6 lb Pork Shoulder Roast
- Take 2 can 10.75 Ounce Can of Mushroom Soup
- Make ready 1 envelope 1 ounce Dry onion soup
- Get 1 bunch Carrots
- Prepare 2 can Beef Broth
- Prepare 1 Salt
- Make ready 1 Pepper
Instructions to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap this up for this special food slow cooker pork picnic roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
