Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked apple pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Apple Pie is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Smoked Apple Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Apple Pie:
- Get 1 frozen pie Crust
- Get 1 can apple pie filling
- Get 1 can already pie crust (for the top)
- Make ready For the smoker
- Take Apple juice
- Take Apple wood chips
Steps to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
So that is going to wrap it up with this special food smoked apple pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
