Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy bourbon chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Bourbon Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Spicy Bourbon Chicken is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy bourbon chicken using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Bourbon Chicken:
- Take 2 Tbsp sesame oil
- Take 1 Tbsp canola oil
- Take 2 # boneless chicken thighs
- Take 4 garlic cloves, minced
- Make ready 1 tsp fresh ginger, minced
- Prepare 1/4 tsp crushed red pepper flakes
- Make ready 1/2 tsp chili powder
- Prepare 1/4 C soy sauce-low sod
- Prepare 1/4 C brown sugar
- Get 1 red pepper, chunks
- Prepare 2 1/2 carrots, sliced
- Make ready 1 onion, small, sliced
- Prepare 1/4 head cabbage, sliced
- Prepare 1/4 C Bourbon
- Take 1 Tbsp rice wine vinegar
- Prepare 1/4 C apple juice
- Take 1 Tbsp ketchup
- Prepare 4-6 Tien Tsin chili peppers, seeded and cut
Instructions to make Spicy Bourbon Chicken:
- In a medium bowl combine: soy sauce, brown sugar, bourbon, rice vinegar, apple juice and ketchup. Mix well and set aside.
- Break the chilies open and discard the seeds inside, then cut them into a few large pieces to cook.
- In 2 large skillets, add some sesame oil and canola oil and heat them over medium heat. Add the chilies to 1 skillet and saute for 30-40 seconds. Add the chicken and saute until fully cooked and browned on both sides. In the other skillet, add the red pepper, carrots, and onion and saute until tender. In a medium pot, boil enough water to cook the cabbage until tender but not to soft, about 7 minutes. Drain.
- To the skillet with chicken; when browned, pull out chicken and cut into small chunks and put back in pan. Now add a little more oil if needed and add the garlic, ginger, red pepper flakes and chili powder with the chicken and mix together. Saute for 1 minute. Now add the vegetables to the chicken and pour in the sauce over everything, mix and saute 4 minutes more. Serve.
So that’s going to wrap it up for this special food spicy bourbon chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!