Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, squirrel dumplings. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Squirrel Dumplings is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Squirrel Dumplings is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook squirrel dumplings using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Squirrel Dumplings:
- Make ready 2 cans cream of chicken
- Get 2 cups chicken broth
- Get 2 tablespoons butter
- Make ready 1 medium onion, chopped
- Take Salt, pepper, garlic, honey as you desire
- Prepare 1 can jumbo biscuits
- Take 3 large squirrels, not quartered
Instructions to make Squirrel Dumplings:
- Combine all ingredients except for biscuits in a crockpot on low
- Cook for 5-6 hours, then remove squirrel
- Debone squirrels and put meat back into crockpot.
- Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.
So that is going to wrap it up with this exceptional food squirrel dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
