Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet potato tapioca ball. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Tapioca Ball is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sweet Potato Tapioca Ball is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato tapioca ball using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Tapioca Ball:
- Take 110 gr mashed steamed sweet potatoes
- Prepare 25 gr sugar
- Make ready 40 gr tapioca flour
- Make ready 10 gr corn flour
Instructions to make Sweet Potato Tapioca Ball:
- Mix all ingredients together to create a dough. Create a small ball
- Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes.
So that is going to wrap it up with this special food sweet potato tapioca ball recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
