Apple white cheddar grilled cheese
Apple white cheddar grilled cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple white cheddar grilled cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sharp cheddar and apple are a classic flavor combination that gets even better when sandwiched between sourdough then grilled until the cheese is perfectly melted. The juicy tart apple and sharp cheddar are the perfect complement to Campbell's® Slow Kettle® Roasted Chicken Noodle. Apples and honey are classically perfect for each other, only to be made more handsome when they let the sharp, saltiness of aged white cheddar into the club house.

Apple white cheddar grilled cheese is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Apple white cheddar grilled cheese is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook apple white cheddar grilled cheese using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple white cheddar grilled cheese:
  1. Make ready 4 slices whole wheat cinnamon raisin bread
  2. Take 4 slices sharp cheddar cheese 3 oz
  3. Take 1 small apple thinly sliced
  4. Make ready 1 thin slice red onion separate into rings
  5. Prepare 1/4 teaspoon crushed red pepper flakes optional
  6. Prepare 1 tablespoon butter

Remove slices and transfer to Cuisinart Prep and Cutting board. Sunday Brunch: Apple Cheddar Grilled Cheese Recipe. It's a little funny for me to call a grilled cheese brunch food because the truth is, I eat grilled cheeses all. the. time. And this grilled cheddar and apple sandwich lunch?

Instructions to make Apple white cheddar grilled cheese:
  1. Layer each of two bread slices with 1 slice cheese
  2. Top with the apple and onoin
  3. If desired sprinkle with pepper flakes
  4. Top with the remaining cheese and bread
  5. Spread outside of sandwiches with butter
  6. In a large skillet toast sandwiches over medium low heat 3 to 5 minutes on each side or until golden brown and cheese is melted.

It's not your typical sandwich because every bite is better than the next. If you pack it how I showed you in the video above, it will be crispy for lunch -granted not hot- but we all know how delicious a crispy, buttery, piece of bread can be. Upgrade your grilled cheese sandwich by adding a mustard spread and sliced apples. Top each cheese slice with an equal portion of apple slices, another cheese slice and remaining piece of bread. Apple & Cheddar Cheese Soufflés - Great for People Who Stink at Folding Egg Whites.

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