Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked cod, potatoes and courgette with winter greens. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Cod, potatoes and courgette with winter greens is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Baked Cod, potatoes and courgette with winter greens is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
- Prepare 2 fillets cod
- Prepare Handful potatoes
- Make ready 1 courgette
- Prepare Bunch winter greens
- Get Butter
- Prepare Lemon wedge
- Make ready Olive oil
Steps to make Baked Cod, potatoes and courgette with winter greens:
- Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
- Add courgette to roasting tray. Roast veg for 20 more minutes.
- At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
- With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
- Serve all together with lemon wedge and enjoy!
So that is going to wrap this up with this exceptional food baked cod, potatoes and courgette with winter greens recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
