Beef Pot Roast
Beef Pot Roast

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef pot roast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Pot Roast is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef Pot Roast is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Pot Roast:
  1. Prepare 2 Pounds Beef Round Roast
  2. Make ready 15 Cloves Garlic
  3. Take 1 Teaspoon Salt
  4. Prepare 1 Teaspoon Black Pepper Cracked
  5. Make ready 1 Cup Water
  6. Prepare 1 Cup Red Wine
  7. Prepare 1 Onion Sliced Large
  8. Take 2 Tablespoons Cilantro
  9. Take 2 Tablespoons Olive Oil
  10. Make ready 2 Sprigs Thyme
Steps to make Beef Pot Roast:
  1. Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
  2. Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
  3. Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.

So that’s going to wrap this up with this special food beef pot roast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!