Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, belgium waffles w/fresh apple compote. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Belgian Waffles - this is my FAVORITE waffle recipe! Light soft and fluffy inside with perfectly crisp These decadent, delicious Belgian Waffles with Wild Blueberry Mascarpone Cream are perfect for Pumpkin Waffles - these are completely delicious!! So good with apple cider syrup or maple syrup!
Belgium waffles w/fresh apple compote is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Belgium waffles w/fresh apple compote is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have belgium waffles w/fresh apple compote using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Belgium waffles w/fresh apple compote:
- Make ready 4 medium apples
- Get 1/2 cup brown sugar
- Get 1 tsp vanilla extract
- Take 4 tbsp butter or margarine
- Take 1/2 tsp ground cinnamon
- Prepare 2 eggs
- Get 1 2/3 cup milk
- Get 1/3 cup vegetable oil
- Make ready 2 cup all-purpose flour
- Get 1 tbsp baking powder
- Prepare 3 tbsp sugar
- Get 1/2 tsp salt
- Take 1 tsp vanilla extract
- Take cooking spray
- Prepare 1 whip cream (optional)
- Get 1 powdered sugar (optional)
Creates Delicious Belgium Waffles & Liege Waffles in just minutes. Simple to use - Just add required amount of water and oil to the Waffle Mixture, Hand whisk then simply pour into your waffle maker. A Resealable Bag to keep the Waffle Mix fresh between use and easy to store. Includes a step-by-step video and tons of recipe tips so your waffles turn out perfect.
Instructions to make Belgium waffles w/fresh apple compote:
- First 5 ingredients are for apple compote. Remaining ingredients for waffle.
- Melt butter in pan
- While butter is melting in pan peel, cut and core apples then place in butter
- Add Brown sugar, cinnamon and vanilla to apples and butter. Cook for 8 to 10 minutes until apples are tender
- Mix together dry ingredients for batter prep.
- In a separate bowl mix together wet ingredients
- Gently combine wet ingredients into flour mixture.
- Spray waffle iron with cooking spray and pour on batter. Cook until Brown about 2 to 4 minutes each.
- Finally put a scoop of apple compote on top of waffle and sprinkle with powdered sugar. If desired serve with whip cream.
Top them with fruit, Nutella, and whipped cream or ice cream for a truly outrageous breakfast or dessert! Growing up in Belgium, I looked for these and decided to make them myself and your recipe nailed it. In this world of foods that people label as coming from one place when they actually come from somewhere else (like French Neither of these seem to be thought of in Belgium as a breakfast or brunch dish. Where the waffle really shines on its home turf is as street food. Find great deals on eBay for belgium waffle maker and belgium waffle mix.
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