Buffalo Chicken Wontons
Buffalo Chicken Wontons

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, buffalo chicken wontons. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buffalo Chicken Wontons is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Buffalo Chicken Wontons is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have buffalo chicken wontons using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Wontons:
  1. Get 4 chicken breasts
  2. Make ready 1/2 cup Cookie's Buffalo Wing Sauce
  3. Make ready 8 oz cream cheese
  4. Get 3 oz crumbled blue cheese
  5. Get 1 package wonton wrappers
Steps to make Buffalo Chicken Wontons:
  1. Preheat oven to 400 degrees F.
  2. In a pan, cook chicken and finely shred.
  3. Use a mixer to combine the ingredients. In the mixing bowl, add the chicken and wing sauce. Mix together thoroughly.
  4. Next, add the cream cheese and mix. Lastly, add the blue cheese crumbles.
  5. Spray a cupcake tin with non-stick spray, and press a wonton wrapper into each opening. They should naturally fold in.
  6. Fill each wonton wrapper with the chicken mixture. Top with more blue cheese if you want.
  7. Bake at 400 degrees for 10 minutes. The tips of the wonton wrappers should be golden brown.
  8. Either drizzle with ranch dressing or just dunk them! Enjoy!

So that is going to wrap it up with this exceptional food buffalo chicken wontons recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!