Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carne guisada con papas (meat n potatoes with gravy). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef stew meat with potatoes Mexican style recipe. This is a step by step video more for the beginner. Brown in shortening in a heavy skillet.
Carne guisada con papas (meat n potatoes with gravy) is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Carne guisada con papas (meat n potatoes with gravy) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carne guisada con papas (meat n potatoes with gravy) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carne guisada con papas (meat n potatoes with gravy):
- Prepare 1 medium onion
- Prepare 4 clove garlic
- Take 2 jalapenos
- Make ready 2 medium potatoes
- Prepare 1/2 cup cilantro
- Get 2 lb beef (crown roast, carne de taco, your choice or what's available)
- Get 1 can tomato sauce
- Make ready 1 can diced tomatoes 14.5oz
- Take 1 tbsp chili powder
- Make ready 1 tbsp garlic powder
- Make ready 1 tbsp cumin powder
- Prepare 1 salt n pepper
Add in tomato sauce, salt, pepper, cumin pwdr and garlic. Add in Approcimately ONE c. of water and simmer till meat and potatoes are tender. Peel and cube potatoes (approximately in ½- inch cubes). Once meat is slight browned add potatoes and continue to brown.
Instructions to make Carne guisada con papas (meat n potatoes with gravy):
- chop or dice onion, jalepenos (if your scared take the seeds out), cilantro and garlic. put aside.
- now your beef you can get it already cut into small pieces if you have a Mexican meat market around, go in and ask for carne para tacos, or just buy steak meat and cut into small square pieces.
- ok heat up a good size skillet or pot add cooking oil(your choice) heat and add meat and salt n pepper and start browning (not fully cooked) when brown add onions, jalapenos, and garlic with the spices( I know i have measurements but really i don't measure unless i am baking so adjust to your liking and add your favorite spices),now mix and let cook stirring occasionally, for about 10mins
- peel n cut potatoes into cubes then add to the meat, add the diced tomatoes n sauce, add cilantro and 1 1/2 cups water(keep an eye on water if need more while cooking add it). Mix together cover let cook for about 30mins stirring occasional. (add salt n pepper to taste) Then enjoy!!
- Serve with refried beans , tortillas (your choice), Mexican rice, and salsa.
Don't worry if it sticks to the bottom of the skillet. Add tomato sauce, salt, pepper, cumin powder and garlic. Add approximately ONE cup of water and simmer until meat and. Carne con Papas ( Beef and potatoes stew) is another recipe that reminds me of my mother. Some of the easy and low-cost meals with potatoes that my mom cooked often were Picadillo, ground beef with potatoes, Cubed meat with salsa verde, Carne Guisada, Beef with Chile Colorado, Ropa Vieja.
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